Sunday, July 17, 2011

Fig!

It is fig season here. We took probably about 20 pounds off the tree in one picking. Josie loves eating them straight off the tree. I dipped a bunch in chocolate and we took them to two different potluck dinners we had. We got lots of positive comments on them.

2 comments:

Ann in NJ said...

I am embarrased to admit that I still have fig jam in my cupboard (even though it is yummy). No one else particularly eats jam, and I've been trying to eat less toast. :( I love toast.

Susan Z said...

It doesn't have to go on toast...however, the other things I can think of are cookies....